About Water Bath Incubator Shaker
Water Bath Incubator Shaker
Water w:st="on"Bath Incubator Shaker (Metabolic Shaker)
Specification
Double walled unit with inside made of thick S.S. sheet and outer of M.S. sheet duly enamel painted he paramedical lid made of S.S. prevents falling of condensed water droplets on the specimens. Heating is achieved through a immersion type heater and the temperature is controlled by EGO /JUMO GERMAN hydraulic type thermostat with an accuracy of + 0.5. The bath has an oscillating tray riding on bass rollers oscillated through a geared variable speed motor . Shaking speed range is between 40 to 140 cycles per minute. The shaking tray can either hold test tubes or Erlenmeyer flasks of 25ml or 50ml or 100ml or 250ml or 500ml or 1000ml as ordered by the users. (Kindly maintain the capacity of the flasks while ordering). Supplied complete with one shaking tray, paramedical cover, L shaped thermometer cord and plug, to work on 220/230 volts A.C. supply. Available with heating arrangement only (having temperature range from ambient to 100C) or with both heating and cooling arrangements (having temperature range from to 100 C).
INSIDE SIZE TEMP AMBIENT TO 100 c TEMP 5 C TO 100C
(a) 275 x 275 x 75mm (b) 275 x 275 x 150mm
Advanced Design and DurabilityManufactured with a sturdy 1 mm chamber thickness and a compact design, this Water Bath Incubator Shaker is built to withstand regular laboratory use while ensuring reliable performance. The integrated outer trolley allows for easy mobility and safe handling during experiments.
Precise Temperature and Sterilization ControlFeaturing a working and sterilizing temperature of up to 150F, this unit ensures consistent incubation and effective sterilization. The precise controls maintain optimal conditions for sensitive biological and chemical applications.
Energy-Efficient OperationOperating at just 220 watts, the Water Bath Incubator Shaker is designed for cost-effective and efficient energy usage. This helps laboratories minimize operational costs without compromising on accuracy or output.
FAQs of Water Bath Incubator Shaker:
Q: How is the Water Bath Incubator Shaker typically used in laboratories?
A: This device is commonly used for processes that require controlled heating and agitation, such as microbial incubation, sample mixing, or enzyme reactions. Its shaking feature and precise temperature regulation make it ideal for growing cultures or facilitating chemical reactions.
Q: What are the benefits of the 1 mm chamber thickness in this incubator shaker?
A: The 1 mm chamber thickness enhances durability while promoting even heat distribution. This improves consistency across samples and extends the lifespan of the equipment under frequent laboratory use.
Q: When should the sterilizing feature at 150F be utilized?
A: The sterilizing temperature of 150F is used when there is a need to sanitize the chamber before or after use, especially when working with sensitive biological samples. This helps prevent cross-contamination and maintains a sterile experimental environment.
Q: Where can this Water Bath Incubator Shaker be sourced in India?
A: This product is available through several channels in India, including distributors, exporters, manufacturers, suppliers, traders, and wholesalers. Customers can choose the option best suited to their procurement needs.
Q: What is the process for setting up and operating the shaker with the outer trolley?
A: After placing the shaker at a suitable location, fill the chamber, set the desired temperature, and secure your samples. Utilize the outer trolley for safe and convenient movement, then adjust the shaking and incubation parameters as needed for your experiment.
Q: What advantages does the outer trolley provide for laboratory workflow?
A: The addition of an outer trolley makes it easy to move the incubator shaker between workstations. This enhances workflow efficiency, reduces manual handling, and facilitates accessibility in busy lab environments.